Sushi Wholesale and Manufacturing Business(In liquidation) – Brisbane

This well-established wholesale food manufacturing business specialises in the production and distribution of fresh sushi, poke bowls, and Vietnamese rolls to a broad B2B customer base. Supplying major retailers, corporate caterers, healthcare, education, and hospitality sectors, the business has built a strong reputation for quality and reliability over many years.

Operating from a fully equipped production facility, the business features streamlined systems including a proprietary order-to-production platform that enhances efficiency and scalability. The core operations are profitable and stable, with consistent demand and long-standing client relationships. This presents a compelling opportunity for a new owner to unlock growth through improved management, sales focus, and operational optimisation.

• FY2025 revenue exceeding $4M
• Profit in excess of $500k+ in FY25
• February & March 2026 combined profit close to $80,000 •
• Highly profitable business with strong cash flow
• Highly experienced General Manager with 16 years representing the brand
• Long-standing relationships with major national clients
• Diversified B2B customer base across multiple industries
• Strong brand reputation and repeat business • Food safety accredited (HACCP & SQF standards)
• Established systems and proprietary production database • Experienced team of 30+ staff and contractors in place
• Significant growth potential via sales and marketing expansion
• Efficient just-in-time inventory model

Terms of Settlement

• Sale via Expressions of Interest
• Asset and business sale structure (to be confirmed)
• Transition support available from key management
• Standard settlement terms subject to vendor approval

An outstanding opportunity to acquire a scalable, high-revenue food manufacturing business with strong foundations and immediate upside for an experienced operator or investor.

For Sale by Expressions of Interest. Offers close by Monday, the 11th of May, 2026.